Quattro Pazzi in Norwalk 06850Restaurants/Food & Dining
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Restaurants/Food & Dining in Norwalk, CT 06850

Quattro Pazzi

165 Fillow St

Norwalk, CT 06850

(203) 855-1800

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Restaurants/Food & Dining:

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Quattro Pazzi Service List

Dinner Menu

  • Antipasti

    • Pasta E Fagioli

      big bowl of papas savory pasta| beans soup

      $8.00
    • Bruschetta

      grilled tuscan bread| fresh tomatoes| onions| garlic oil

      $7.00
    • Calamari Alla Griglia

      grilled fresh baby calamari |tuscan bean salad

      $10.00
    • La Mozzarella

      fresh mozzarella| roasted red peppers| basil | extra virgin oil

      $9.00
    • Melanzane Con Scarmozza

      grilled eggplant |red peppers |smoked mozzarella | balsamic reduction

      $9.50
    • Vongole Veraci

      manilla clams| pancetta| beans| garlic oil broth

      $10.00
    • Capesante Dorate

      grilled diver scallops | mushrooms and leeks in cream sauce

      $12.00
    • Gamberi Alla Griglia

      grilled jumbo shrimp | sauteed spinach

      $13.00
    • Vitello Tonnato

      thinly sliced veal with italian tuna sauce, capers

      $13.00
    • Melanzane Tower

      breaded eggplant topped with fresh mozzarella and tomato sauce

      $9.50
    • Prosciutto Di Parma

      red roasted peppers and arugula

      $12.00
    • Crostini Con Filetto Di Manzo

      crostini topped with filet mignon, caramelized onions, melted fontina

      $9.00
    • Fagioli Bianchi

      white beans topped with extra virgin oil

      $7.00
    • Cozze Fra Diavolo

      p.e.i mussels in spicy marinara sauce

      $9.00
    • Broccoli Rabe Con Salsiccia

      sauteed broccoli rabe, with grilled hot sausage, garlic and oil

      $10.00
    • Soffice Burrata Fresca Con Olio Di Partanna

      its a buffalo milk mozzarella casing, the inside is buffalo cream with buffalo stracciata, torn shreds of buffalo milk cheese soaked in buffalo cream. when its cut open its like a buffalo milk stracciatella. served with extra virgin olive oil from partanna sicily, cracked black pepper and herbed crostini

      $14.00
  • Secondi

    • Pollo Al Giardino

      chicken breast topped with asparagus and fontina cheese white wine sauce

      $24.00
    • Pollo Calabrese

      chicken breast, hot sausage, hot peppers, shitake, onions in a light marinarac

      $24.00
    • Scaloppine Sorrentina

      medallions of veal| eggplant | prosciutto |mozzarella |sherry wine sauce

      $25.00
    • Merluzzo Allacquapazza

      chatham cod, clams, mussels in fresh-herb tomato broth, broccoli rape

      $27.00
    • Scampi Ubriachi

      shrimp | white wine garlic sauce| escarole & tuscan beans

      $24.00
    • Trancio Di Salmone Alla Griglia

      grilled salmon | sauteed spinach

      $24.00
    • Sogliola Incrostata Di Parmiggiano

      parmesan encrusted filet of sole| spinach| lemon sauce

      $25.00
    • Medaglioni Di Manzo

      filet mignon , caramelized onion, gorgonzola over gnocchi

      $28.00
    • La Classica Cotolletta Milanese

      pounded veal chop breaded, topped with fresh tomato and arugula salad

      $29.00
  • Insalate

    • Insalata Al Taglio

      chopped salad, cucumber| romaine| onions| tomatoes olives |roasted red peppers| shallot vinaigrette

      $9.00
    • Rucola Con Pere E Noci

      arugula| endive| walnuts| pear | gorgonzola cheese| isherry vinaigrette

      $10.00
    • Cesare Con Scaglie Di Grana

      traditional caesar salad | grana padana shavings

      $9.00
    • Barbiettola Con Crocchette Di Pecorino

      arugula | roasted red beets| red peppers| goat cheese croquette |balsamic

      $10.00
    • Insalata Di Carciofi

      arugula salad with thinly sliced raw artichoke and sliced parmesan

      $13.00
  • Pasta

    • Spaghetti All Chitarra

      hand cut square spaghetti, marinara sauce and basil

      $15.00
    • Rigatoni Alla Buttera

      crumble hot sausage| peas| pink sauce |topped with ricotta

      $17.50
    • Tortelloni Della Nonna

      four cheeses tortelloni with prosciutto, peas in a cream sauce

      $18.00
    • Pappardelle Di Porcini Con Funghi Misti

      wild mushrooms | sun dried |gorgonzola cream sauce | white truffle oil

      $18.00
    • Fettuccine Alla Mitty

      chopped scallops| shrimp| lump crab meat | pink cognac sauce

      $19.00
    • Cavatelli Marco Polo

      strips of chicken |sun dried tomatoes | broccoli and garlic and oil

      $18.00
    • Capellini Con Piselli E Prosciutto

      prosciutto| sweet peas | pink sauce

      $17.00
    • Linguini Pescatore

      shrimp| scallops| mussels| clams | spicy marinara sauce.

      $21.00
    • Paccheri Al Scarpariello

      large rigatoni pasta |chicken | hot cherry peppers| mushrooms | rosemary fresh tomato-garlic broth

      $18.00
    • Tagliolini Integrali Con Carciofi

      whole wheat pasta, artichokes, chick peas, pancetta in a garlic and oil

      $18.00
    • Capellini Al Sole

      sun dried tomatoes, zucchini, garlic & oil, pine nuts, topped goat cheese

      $16.00
    • Gnocchi Bolognese

      handmade ricotta gnocchi | meat ragu sauce | touch of cream

      $17.00
    • Fettuccine Di Limone Con Capesante Genovese

      house made lemon fettuccine, grilled scallops in a pesto sauce

      $18.00
    • Farfalle Con Gamberi

      shrimp| sun dried tomatoes | pink vodka sauce

      $19.00
    • Cavatelli Toscani

      sausage | tuscan beans| arugula| fresh tomato | garlic oil

      $18.00
    • Orechiette Barese

      fire hats with tiny meatballs| marinara sauce

      $17.00
    • Paccheri Con Broccoli Rape

      large rigatoni with sauteed broccoli rape and sweet sausage, garlic and oil

      $17.00
    • Penne Con Guanciale

      wild boar (pancetta) , with asparagus tips in a spicy vodka sauce

      $16.00
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